发表论文: (1) Wang, Gangzheng(#); Luo, Yi(#); Wang, Chen; Zhou, Yan; Mou, Chunye; Kang, Heng; Xiao, Yang; Bian, Yinbing; Gong, Yu Hua(*), Hsp40 Protein LeDnaJ07 Enhances the Thermotolerance of Lentinula edodes and Regulates IAA Biosynthesis by Interacting LetrpE., Frontiers in Microbiology, 2020, 11: 707. (SCIE) (2) Wang Gang-Zheng(#); Ma Chao-Jun; Luo Yi; Zhou Sha-Sha; Zhou Yan; Ma Xiao-Long; Cai Ying-Li; Yu Jing-Jing; Bian Yin-Bing; Gong Yu-Hua(*), Proteome and Transcriptome Reveal Involvement of Heat Shock Proteins and Indoleacetic Acid Metabolism Process in Lentinula Edodes Thermotolerance, Cellular Physiology and Biochemistry, 2018, 50(5): 1617~1637 (SCIE) (3) 胡悦#; 蔡英丽; 喻晶晶; 周雁; 李军平; 边银丙; 龚钰华(*), 香菇HMG-box转录因子lelcrp1基因的功能, 微生物学报, 2018.03.21,(12): 2100~2109 (期刊论文) (4) Wang, Gangzheng(#); Gong, Yuhua(#); Huang, Ziyan; Bian, Yinbing*. Identification of and antimicrobial activity of plant extracts against Pseudomonas putida from rot fruiting bodies of Pleurotus eryngii. Scientia Horticulturae, 2016, 212: 235-239. SCIE. (5) Gong, Yuhua(#); Li, Mingshun; Xu, Dong; Wang, Hui; He, Jin; Wu, Dandan; Chen, Deju; Qiu, Ning; Bao, Qiyu; Sun, Ming; Yu, Ziniu(*), Comparative proteomic analysis revealed metabolic changes and the translational regulation of Cry protein synthesis in Bacillus thuringiensis, Journal of Proteomics, 2012.02.2, 75(4): 1235~1246 SCIE. 参与发表论文: (1) Yan, Lianlian(#); Xu, Ruiping; Zhou, Yan; Gong, Yuhua; Dai, Shenghong; Liu, Haiyang; Bian, Yinbing*. Effects of Medium Composition and Genetic Background on Agrobacterium-Mediated Transformation Efficiency of Lentinula edodes. Genes, 2019, 10(6): 0-467. SCIE. (2) Gangzheng Wang(#); Yi Luo; Wang Chen; Yuhua Gong; Yan Zhou; Yinbing Bian(*). The DnaJ Gene Family in Shiitake Culinary-Medicinal Mushroom, Lentinus edodes (Agaricomycetes): Comprehensive Identification, Characterization and Expression Profiles Under Different Conditions. International Journal of Medicinal Mushrooms, 2019, 21(9): 909-919 (3) 颜莲莲#; 徐瑞平; 戴胜宏; 王刚正; 边银丙; 龚钰华; 周雁*. 过表达漆酶基因Lelcc1的香菇菌株构建及表型分析. 菌物学报, 2019, 38(6): 831-840 (4) 王晨#; 罗义; 王刚正; 徐瑞平; 周雁; 龚钰华; 边银丙*. RNAi法分析香菇色氨酸合酶基因的功能. 食用菌学报, 2019, 26(4): 1-8 (5) 舒芳#; 刘伟; 张倩倩; 龚钰华; 边银丙*. 梯棱羊肚菌凝集素MIL的外源表达及生物活性. 食用菌学报, 2019, 26(3): 19-25 (6) Wang Gangzheng(#); Zhou ShaSha; Luo Yi; Ma Chaojun; Gong Yuhua; Zhou Yan; Gao Shuangshuang; Huang Zhicheng; Yan Lianlian; Yue Hu; Bian Yinbing(*), The heat shock protein 40 LeDnaJ regulates stress resistance and indole-3-acetic acid biosynthesis in Lentinula edodes, Fungal Genetics and Biology, 2018.09, 118: 37~44 (期刊论文) (7) 马超君(#); 王刚正; 周莎莎; 罗义; 龚钰华; 边银丙*, RNAi法分析香菇邻氨基苯甲酸合酶基因功能, 菌物学报, 2018.02.11, (05): 576~583 (期刊论文) (8) 周莎莎#; 王刚正; 罗义; 马超君; 龚钰华; 边银丙; 周雁*. 生长素及其类似物增强香菇耐高温性的研究. 菌物学报, 2018, 37(12): 1-8. 北大中文核心期刊. (9) Cai Yingli(#); Gong Yuhua; Liu Wei; Hu Yue; Chen Lianfu; Yan Lianlian; Zhou Yan; Bian Yinbing*, Comparative secretomic analysis of lignocellulose degradation by Lentinula edodes grown on microcrystalline cellulose, lignosulfonate and glucose,Journal of Proteomics, 2017.06.23, 163: 92~101 (10) 杨士锋#; 肖扬; 黄天骥; 张健; 刘军鹏; 龚钰华; 边银丙*. 稻草添加量对香菇性状的影响. 食用菌学报, 2017, (03): 30-34. (11) 杨士锋#; 张健; 刘军鹏; 黄天骥; 肖扬; 龚钰华; 边银丙*. 应用灰色关联度法筛选香菇栽培料中柠条屑添加量. 食用菌学报, 2017, (02): 10-14. (12) Chen, Lianfu(#); Gong, Yuhua; Cai, Yingli; Liu, Wei; Zhou, Yan; Xiao, Yang; Xu, Zhangyi; Liu, Yin; Lei, Xiaoyu; Wang, Gangzheng; Guo, Mengpei; Ma, Xiaolong; Bian, Yinbing(*), Genome Sequence of the Edible Cultivated Mushroom Lentinula edodes (Shiitake) Reveals Insights into Lignocellulose Degradation, PLos One, 2016.08.8, 11(8): 0~e0160336 (13) Chen, Deju(#); Xu, Dong; Li, Mingshun; He, Jin; Gong, Yuhua; Wu, Dandan; Sun, Ming; Yu, Ziniu*. Proteomic analysis of Bacillus thuringiensis Delta phaC mutant BMB171/PHB-1 reveals that the PHB synthetic pathway warrants normal carbon metabolism. Journal of Proteomics, 2012, 75(17): 5176-5188. SCIE. (14) Wu, Dandan(#); He, Jin; Gong, Yuhua; Chen, Deju; Zhu, Xiaoli; Qiu, Ning; Sun, Ming; Li, Mingshun*; Yu, Ziniu. Proteomic analysis reveals the strategies of Bacillus thuringiensis YBT-1520 for survival under long-term heat stress. Proteomics, 2011, 11(13): 2580-2591. SCIE. 教材与著作 1. 《食用菌遗传育种》(第一版)参编,2021,高等教育出版社 2. 《湖北食用菌》(第三版),参编,2014,中国农业出版社 3. 《苏云金芽孢杆菌分子生物学》(第一版),参编,2017,科学出版社
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